Wild Heart Cocktail
['1 1/4 ounces Aperol', '1 1/4 ounces vermouth (such as Dolin Blanc)', '3/4 ounce fresh lemon juice', '2 dashes Angostura bitters', 'Bitter lemon soda (such as San Pellegrino Limonata or Fever-Tree Bitter Lemon)', '1/2 orange wheel']
Combine Aperol, vermouth, lemon juice, and bitters in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 30 seconds. Strain into an ice-filled Old-Fashioned glass. Top with lemon soda and garnish with orange wheel.
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