Agua de Limón con Chía (Limeade With Chia Seeds)
['3 large limes, quartered', '4 cups water', '1/2 cup sugar, or more if needed', '1/4 cup chia seeds']
Put the limes, water, and sugar in a blender and pulse 3 to 4 times, just enough to extract the juice from the limes but not crush the skins (which would make the drink too bitter). Strain through a fi ne-mesh sieve into a pitcher. Taste and add more sugar if you like.
Whisk in the chia seeds and refrigerate for at least 30 minutes, until completely chilled. Stir before serving, then serve over ice.
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