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Black Velvet

['4 ounces (1/2 cup) chilled Champagne or prosecco', '2 ounces (1/4 cup) chilled Guinness Extra Stout']

1 Pour the Champagne into a flute or other tall glass.
2 Pour the Guinness on top. (Guinness is heavier. If you mix it the other way around, it won't combine evenly and will need to be stirred.)

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