Classic Tomato Toast with Mayonnaise and Chives
['6 tablespoons mayonnaise', '1/4 cup coarsely chopped fresh chives, divided', '"6 slices toasted white bread (such as Wonder Bread or Martins potato bread)", 1 pound very ripe multicolored tomatoes, sliced 1/4" thick', '1 1/2 teaspoons kosher salt', '1 1/2 teaspoons freshly ground black pepper', '1 teaspoon sugar (optional)']
Combine mayonnaise and 2 Tbsp. chives in a small bowl. Spread each toast with 1 heaping Tbsp. chive-mayonnaise. Divide tomato slices among toasts and sprinkle each with salt, pepper, and sugar, if using. Top with remaining 2 Tbsp. chives.
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