Cucumber Dill Salad
['1/8 cup rice vinegar', '1 tablespoon whole grain Dijon mustard', '1 tablespoon honey', 'Sea salt Freshly ground pepper', '1/2 red onion, thinly sliced', '1 English cucumber, cut into lengthwise slices with a vegetable peeler', '1 tablespoon chopped dill']
Add vinegar, Dijon mustard, honey, salt, and pepper to a jar with a lid and shake well to mix. Add onion; let pickle for 30 minutes.
Stir together cucumber and dill in a bowl; drain excess water. Toss salad with dressing and onions just before serving.
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