top of page

Dulce de Leche Ice Cream with Fresh Strawberries and Mexican Chocolate Sauce

['6 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped', '2/3 cup whipping cream', '1 teaspoon ground cinnamon', '1/8 teaspoon cayenne pepper', '2 pints dulce de leche ice cream', '4 cups fresh strawberries (about 1 pound)', 'hulled', 'quartered']

Place first 4 ingredients in medium metal bowl. Set bowl over saucepan of simmering water; stir until smooth.
Divide ice cream among 6 bowls. Sprinkle berries over. Spoon warm or room-temperature sauce over.

Attribution for Recipes (CC BY-SA 3.0):

 

The recipes displayed in this app have been crated using content available under the Creative Commons Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0) license. The recipes are based on the following dataset:

[Food Ingredients and Recipes Dataset with Images]

[Dataset URL] 

License: CC BY-SA 3.0

​

We  would like to express our gratitude to the content creators who contributed to the dataset and shared their work under the CC BY-SA 3.0 license, allowing us to showcase and share these recipes with you.

bottom of page