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French Toast on a Stick

['1 cup milk', '2 large eggs', '1 tablespoon honey', '1 teaspoon ground cinnamon', '4 cups brioche, french or sandwich bread, cut into 2 inch cubes', '1 tablespoon butter or oil', '16 strawberries, stems removed', '2 bananas, sliced into 1/2 inch coins', '8 wooden skewers']

In a bowl, whisk together the milk, eggs, honey and cinnamon.
Dip the bread cubes in the milk mixture to coat each side.
Heat the butter in a skillet over medium heat and cook the bread for 1 1/2 minutes on each side, or until golden brown.
Skewer the french toast cubes, strawberries and bananas and serve with maple syrup for dipping.

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License: CC BY-SA 3.0

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