Grilled Sesame Squid
['Vegetable oil (for grilling)', '1 1/2 pounds cleaned squid', '2 tablespoons toasted sesame oil', 'Kosher salt', 'Freshly ground pepper']
Prepare grill for high heat; oil grate with vegetable oil. Toss squid with sesame oil in a large bowl; season with salt and pepper.
Grill squid, turning occasionally, until lightly charred and cooked through, about 3 minutes. Cut bodies crosswise into thin rings for serving, if desired.
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