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Huckleberry Muffins

['1 1/2 cup flour', '3/4 cup sugar', '2 teaspoons baking powder', '1/2 teaspoon salt', '1 egg', '1/3 cup vegetable oil', '1/3 cup milk', 'Huckleberries (at least two big fistfuls)', 'Cinnamon', 'Butter', 'Brown sugar']

Combine the flour, sugar, baking powder, and salt. Add the egg, oil, and milk. Drop in the huckleberries, mix, and pour the batter into the cups of a greased muffin tin. Top with a crumble of cinnamon, butter, and brown sugar (to taste), and bake at 400ºF for about 20 minutes.

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