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Kale and Bean Bruschetta

['1 garlic clove, cut in half', '12 1/2-inch-thick, 3-inch-long slices baguette, toasted', '1 1/2 cups Cannellini Beans with Kale , warmed', 'Parmesan cheese shavings']

Rub cut side of garlic on toasts. Top with bean mixture and cheese shavings.

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