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Mexican Street Corn (Elote)

['3/4 cup Mexican crema or mayonnaise', '1/2 lb queso cotija, or feta, crumbled', 'Cayenne to taste', 'Accompaniment: lime wedges']

Spread grilled corn with a thin layer of crema, then roll in cheese to coat. Sprinkle with cayenne. Squeeze lime juice from wedges to taste.

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License: CC BY-SA 3.0

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