Parmesan Toasts
['8 3/4-inch-thick slices Italian bread', '1 medium garlic clove, halved', 'Extra-virgin olive oil', '1/2 cup finely grated Parmesan cheese', 'Fleur de sel or course kosher salt']
Preheat oven to 400°F. Arrange bread on baking sheet. Rub bread with garlic; drizzle with oil. Sprinkle cheese over. Sprinkle with fleur de sel. Bake until edges are lightly browned, about 12 minutes.
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