Po-Tacos
['4 sweet or russet potatoes', 'pesto, greek yogurt and manchego cheese', 'chicken chili with cheddar cheese', 'refried beans, sour cream, and salsa', 'chicken with bbq sauce']
Preheat the oven to 400 ° F.
Poke several holes in the sides of the potatoes, place on a baking sheet lined with foil and bake for 1 hour.
Slice the potatoes down the middle, scoop out half of the flesh, and fill with desired accompaniments.
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