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Sluggers' Strawberry Slushies
['2 cups hulled strawberries', '1 750 milliliter bottle dry Riesling', '1 tablespoon fresh lemon juice', '2 tablespoons sugar']
![](http://tappecue.net/sessionImages/recipes/sluggers-strawberry-slushies-366727.jpg)
Purée strawberries, Riesling, lemon juice, and sugar in a food processor until liquefied. Process in an ice cream maker according to manufacturer's instructions. Divide among cups. Serve immediately with straws, or transfer to a container and freeze.
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License: CC BY-SA 3.0
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