top of page

Smoked Trout Salad

['1/4 small red onion, finely chopped', '1 celery stalk, finely chopped', '8 ounces smoked trout, skin and bones removed, flaked', '1/2 cup mayonnaise', '1/2 cup sour cream', '1 tablespoon finely chopped fresh chives, dill, or flat-leaf parsley', '1 tablespoon fresh lemon juice', 'Kosher salt', 'freshly ground pepper']

Mix onion, celery, trout, mayonnaise, sour cream, chives, and lemon juice in a medium bowl; season with salt and pepper.
DO AHEAD: Trout salad can be made 3 days ahead. Cover and chill.

Attribution for Recipes (CC BY-SA 3.0):

 

The recipes displayed in this app have been crated using content available under the Creative Commons Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0) license. The recipes are based on the following dataset:

[Food Ingredients and Recipes Dataset with Images]

[Dataset URL] 

License: CC BY-SA 3.0

We  would like to express our gratitude to the content creators who contributed to the dataset and shared their work under the CC BY-SA 3.0 license, allowing us to showcase and share these recipes with you.

bottom of page