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Strawberry Citrus Salad

['3 cups sliced hulled strawberries (about one 22-ounce basket)', '3 large navel oranges, peeled, thickly sliced crosswise, cut into 3/4-inch pieces (about 3 cups)', '2 tablespoons (packed) golden brown sugar', '2 tablespoons thinly sliced fresh mint leaves']

Toss all ingredients in large bowl. Let stand at room temperature 30 minutes.

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